Series 6

2023

Professional pastry chefs compete in a series of baking challenges in teams. These contestants come from top hotels, restaurants, and businesses around the UK.

0Watched 0Reviews 0Lists

E1. Opéra Aux Fruit and Banoffee Pie

Jul 4, 2023 · 47m

The new batch of chefs rely on their patisserie instincts for their first challenge, before transforming the classic banoffee pie. Whose opéra aux fruit will hit the high notes?

E2. Tarts, Peach Melbas and a Pièce Montée

Jul 11, 2023 · 47m

The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by the theme of 'Mad Science'.

E3. Chocolate Figurines and Totally-Nuts Desserts

Jul 18, 2023 · 47m

The teams tackle chocolate figurines, nutty desserts and archaeology-themed chocolate bars.

E4. Prinsesstårtas and Bread and Butter Pudding

Jul 25, 2023 · 47m

Six new teams produce perfect Prinsesstårtas and transform the humble bread and butter pudding. Whose fairy-tale ending will be cut short, and who will stay in the competition?

E5. Millefeuille, Pavlovas and Musical Religieuse

Aug 1, 2023 · 47m

The remaining teams must create reimagined millefeuille and pavlovas served in never-before-seen ways. In the second challenge they must create a showpiece display featuring religieuse designed to look like their favourite musical icons.

E6. Chocolate Week and a Safari Showpiece

Aug 8, 2023 · 47m

Who will conquer the safari-themed showpiece and whose adventure will come to an end?

E7. Plated Desserts and a Hanging Showpiece

Aug 15, 2023 · 47m

The teams take on a never-seen-before challenge to create spectacular hanging showpieces.

E8. Brioche Feuilletée and Amphibian-Inspired Desserts

Aug 22, 2023 · 47m

It's a viennoiserie quarter-final, as the teams create puff pastries, brioche feuilletée and amphibian-inspired desserts. Who will be leapfrogging their way into the semi-final?

E9. Plant-Based Masterpieces and Büche Entremet

Aug 29, 2023 · 47m

It's the semi-final and the teams take on renowned pastry chef Philip Khoury's signature Dawn of a New Day dessert, before creating a wondrous Land of the Giants bûche entremet.

E10. The Final

Sep 5, 2023 · 47m

In a 1920s-themed final, the teams create a dessert trolley adorned with sharing delights and an opulent banquet. Which team will be roaring with joy and be crowned the winner?