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Great British Menu — Season 8 · Screend
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‹ Great British Menu
Series 8
2013
The nation's greatest chefs compete to cook at a special banquet for Comic Relief.
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E1.
London and South East Starter
Jan 28, 2013 · 30m
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best starter?
E2.
London and South East Fish
Jan 29, 2013 · 30m
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best fish course?
E3.
London and South East Main
Jan 30, 2013 · 30m
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will serve up the best main course?
E4.
London and South East Dessert
Jan 31, 2013 · 30m
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best dessert?
E5.
London and South East Judging
Feb 1, 2013 · 30m
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Arabella Weir joins for the final round.
E6.
Scotland Starter
Feb 4, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning starter be spiced ham, a warm chicken salad or a rabbit terrine?
E7.
Scotland Fish
Feb 5, 2013 · 30m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning fish dish be a traditional Scottish soup, a chowder or a no-cook mackerel?
E8.
Scotland Main
Feb 6, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning main course be an African inspired goat tagine, a beef dish or a duck dish?
E9.
Scotland Dessert
Feb 7, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning dessert be a comedy custard pie, a chocolate dessert or doughnuts?
E10.
Scotland Judging
Feb 8, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Only one chef can make it through to the national finals to represent Scotland.
E11.
North West Starter
Feb 11, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in the North West.
E12.
North West Fish
Feb 12, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs cook their fish courses.
E13.
North West Main
Feb 13, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs cook their main course.
E14.
North West Dessert
Feb 14, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs get a final chance to impress with their dessert.
E15.
North West Judging
Feb 15, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining North West chefs must cook their entire menus for the judges.
E16.
North East Starter
Feb 18, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three North East chefs all want to top the leader board with their starter.
E17.
North East Fish
Feb 19, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three North East chefs hope to impress with their fish courses.
E18.
North East Main
Feb 20, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North East chefs cook their main course for judge Jason Atherton.
E19.
North East Dessert
Feb 21, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help get two North East chefs through to their regional final?
E20.
North East Judging
Feb 22, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining North East chefs must cook their entire menus for the judges.
E21.
South West Starter
Feb 25, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs all want to top the leader board with their starter.
E22.
South West Fish
Feb 26, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs compete to get their fish course to top of the leader board.
E23.
South West Main
Feb 27, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs compete to get their main course to the top of the leader board.
E24.
South West Dessert
Feb 28, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which dessert will help get two chefs through to the Friday show?
E25.
South West Judging
Mar 1, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining South West chefs must cook their entire menus for the judges.
E26.
Northern Ireland Starter
Mar 4, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in Northern Ireland.
E27.
Northern Ireland Fish
Mar 5, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs cook their fish courses.
E28.
Northern Ireland Main
Mar 6, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs prepare their main course.
E29.
Northern Ireland Dessert
Mar 7, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help two chefs get through to their regional final?
E30.
Northern Ireland Judging
Mar 8, 2013 · 29m
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining Northern Ireland chefs must cook their menus for the judges.