This week, the contestants are immersed in the demanding daily life of a Parisian luxury hotel, spending 24 hours in the shoes of a chef. It is at the heart of the Parisian palace "The Peninsula" that they will take on this extraordinary challenge, in a world where every detail counts and where service never stops. From room service breakfast to exceptional gastronomic experiences, they will have to adapt to the intense pace of a place where excellence is the absolute rule.